Horseradish Cheese Ball

Horseradish Cheese Ball

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Horseradish Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) softened cream cheese, 1 tbsp. horseradish, 1 tsp. celery salt, 1/2 tsp. onion salt and 1 c. chopped dried beef, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Blend cheese until smooth, and mix in horseradish and 2 salts. Add dried beef, shape into ball, wrap in waxed paper and refrigerate overnight.

When firm, reshape and roll into parsley. Cover and refrigerate.

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