Horseradish Cheese Ball
Horseradish Cheese Ball is an easy dinner. Made with 5 oz. sharp cheddar cheese, grated and softened to room temperature, 3 oz. cream cheese, softened, 2 to 3 tbsp. horseradish, drained, 1 tbsp. butter, softened and 1/4 c. walnuts, finely chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In food processor, blend 2 cheeses.
Add horseradish and butter briefly blending.
Spoon into bowl and refrigerate about 3 hours until stiff.
π· Perfect Pairings
Complete your meal with these
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