Hors D'Oeuvres For 10
Hors D'Oeuvres For 10 is an moderately easy dinner. Made with 2 cans bean dip, 2 cans frozen guacamole (room temperature), 1 envelope taco seasoning mix, 16 oz. sour cream and green onions, chop, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer in 9 x 13-inch dish (do day ahead)
Bean dip, guacamole (room temperature), taco seasoning mix, sour cream, green onions, olives, small pieces of tomatoes (chop together and put on top sour cream layer) and shredded cheese is the last layer.
Use tortilla chips to dip.
π· Perfect Pairings
Complete your meal with these
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