Hopscotch Crunchies
Hopscotch Crunchies is an easy dinner. Made with 1 (6 oz.) pkg. butterscotch morsels (1 c.), 1/2 c. peanut butter, 3 oz. can (2 c.) chow mein noodles and 1 c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt morsels and peanut butter over hot (not boiling) water. Remove from heat.
Stir in noodles and marshmallows.
Drop by teaspoons onto waxed paper lined cookie sheet.
Chill till set.
π· Perfect Pairings
Complete your meal with these
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