Honeyed Ham

Honeyed Ham

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Honeyed Ham is an moderately easy dinner. Made with 1 (10 to 12 lb.) fully cooked ham, 1/2 c. dry mustard, 1 c. honey, 1 c. firmly packed brown sugar (light) and 1 tsp. vanilla flavor, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Remove skin and fat.

Place ham on rack in pan.

Combine mustard and honey; spread on ham.

Mix brown sugar, vanilla and almond flavoring.

Pat over entire ham.

Bake at 325Β° for 10 minutes per pound.

Baste often.

Let set overnight.

Slice and serve.

🍷 Perfect Pairings

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