Honeyed Ham
Honeyed Ham is an moderately easy dinner. Made with 1 (10 to 12 lb.) fully cooked ham, 1/2 c. dry mustard, 1 c. honey, 1 c. firmly packed brown sugar (light) and 1 tsp. vanilla flavor, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Remove skin and fat.
Place ham on rack in pan.
Combine mustard and honey; spread on ham.
Mix brown sugar, vanilla and almond flavoring.
Pat over entire ham.
Bake at 325Β° for 10 minutes per pound.
Baste often.
Let set overnight.
Slice and serve.
π· Perfect Pairings
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