Honey Steelhead Trout

Name: Honey Steelhead Trout
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 pound steelhead trout fillets; 1/3 cup honey; 2 tablespoons mesquite seasoning; 1 teaspoon ground black pepper; 1 teaspoon seasoned salt (such as LAWRY'S®)

⏱️ Ready in 25 min 🥄 Prep 10 min 🔥 Cook 15 min 👥 4 servings 👁️ 4 views

Honey Steelhead Trout is an easy dinner you can prepare in just 25 minutes. Made with 1 pound steelhead trout fillets, ⅓ cup honey, 2 tablespoons mesquite seasoning, 1 teaspoon ground black pepper and 1 teaspoon seasoned salt (such as lawry's®), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 15 min

Serves 4

Difficulty Easy

🛒 Ingredients

1 pound steelhead trout fillets

1/3 cup honey

2 tablespoons mesquite seasoning

1 teaspoon ground black pepper

1 teaspoon seasoned salt (such as LAWRY'S®)

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 228

% Daily Value*

Total Fat 5.3g 7%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1657mg 72%

Total Carbohydrate 25.4g 9%

Dietary Fiber 0.4g 1%

Total Sugars 23.2g

Protein 20.6g 41%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 450 degrees F (230 degrees C).

Line a baking sheet with aluminum foil.

Place trout, skin-side down, onto the prepared baking sheet.

Cover trout with honey and sprinkle mesquite seasoning, black pepper, and seasoned salt over honey.

Press honey and seasonings into trout using a fork.

Bake in the preheated oven until fish flakes easily with a fork, 15 to 20 minutes.