Honey Spice Snaps
Honey Spice Snaps is an moderately easy dinner. Made with 2 1/4 c. sifted flour, 1 1/2 tsp. baking soda, 1/2 tsp. salt, 1 tsp. ginger and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Sift flour, soda, salt and spices.
Set aside.
Cream Crisco and sugar.
Beat in honey and egg.
Beat extra well.
Gradually add dry ingredients.
Chill.
This is important.
Shape dough into small balls.
Dip each one in water and then in sugar.
Place sugar side up on ungreased cookie sheets.
Bake at 350° for 12 to 15 minutes.
Remove from cookie sheet at once.
🍷 Perfect Pairings
Complete your meal with these
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