Honey Sage Whipped Butter
Honey Sage Whipped Butter is an easy dinner. Made with 2 tbsp. finely chopped fresh sage, 2 tbsp. honey, 1/2 c. butter, softened and 1 4 oz. decorative crock or jar, if desired, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small dish combine sage and honey, mix well. Microwave on high for 15 seconds. Cool 2 minutes. In a small bowl, beat butter at medium speed until fluffy. Add honey mixture, beat well. Spoon mixture into crock or serving dish. Cover tightly. Garnish with sage leaf if desired. Store in refrigerator. Makes about 1/2 c.
π· Perfect Pairings
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