Honey of a Carrot Cake
Honey Of A Carrot Cake is an impressive dinner. Made with 2 c. flour, 2 tsp. baking soda, 1/2 tsp. salt, 2 tsp. cinnamon and 3 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Grease and flour 2 (9-inch) baking pans; set aside.
Sift flour, soda, cinnamon and salt together; set aside.
In a large bowl, beat eggs, add oil, buttermilk, sugar, honey and vanilla. Mix well.
Add flour mixture, pineapple, carrots, coconut, add walnuts.
Stir well.
Pour into pans.
Bake at 350Β° for 30 minutes or until cake tests done.
Cool on rack for 10 minutes, then remove from pans.
π· Perfect Pairings
Complete your meal with these
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