Honey Mustard Salmon Fillets

Honey Mustard Salmon Fillets

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Honey Mustard Salmon Fillets is an easy dinner. Made with 1/4 c. dijon mustard, 1/2 c. honey, 4 tbsp. melted butter, 1 tsp. curry powder and salmon fillets, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 400Β°.

Combine mustard, honey, melted butter and curry powder to make sauce.

Put a small amount of sauce on bottom of greased baking pan.

Put in salmon skin side down.

Brush top with sauce.

Bake for 8 to 10 minutes.

Baste with sauce generously. Continue to bake additional 8 to 10 minutes or until fish flakes.

🍷 Perfect Pairings

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