Honey-Mustard Pork Chops
Honey-Mustard Pork Chops is an easy dinner. Made with 2 tbsp. dijon mustard, 1 tbsp. peanut oil, 2 tsp. honey and 4 pork loin chops, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In small bowl, stir together mustard, oil and honey; set aside.
Place chops on rack of broiler pan.
Broil 4 inches from heat source for 8 minutes.
Brush with half the sauce.
Broil 2 minutes longer.
Turn chops and broil 8 minutes.
Brush with remaining sauce.
Broil 3 to 5 minutes longer or until tender and browned.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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