Honey Mustard Glazed Pork Chops
Honey Mustard Glazed Pork Chops is an moderately easy dinner. Made with 1/2 c. packed brown sugar, 1/3 c. dijon mustard, 5 t. cider vinegar, 2 t molasses and 2 t. honey, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small saucepan whisk all but pork cops until well blended.
Bring to boil over low-medium heat stirring frequently.
Reduce heat simmer for 2 min.
Place pork chops in a 13x9-baking pan.
Top chops with sauce turn to coat.
Bake uncovered at 350-degrees for 25 min. or until pink is gone from meat.
π· Perfect Pairings
Complete your meal with these
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