Honey-Marmalade Nut Bread
Honey-Marmalade Nut Bread is an moderately easy dinner. Made with 2 1/2 c. flour, 3 tsp. baking powder, 1 tsp. salt, 1/2 c. honey and 2 tbsp. soft butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Sift flour and baking powder, then set aside; beat honey, butter and eggs until smooth.
Stir in marmalade and orange peel; mix well and add flour.
Mix well and add nuts.
Bake in 350Β° oven for 1 hour for loaf pan or 35 to 40 minutes for smaller pans.
π· Perfect Pairings
Complete your meal with these
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