Honey-Graham Bread

Name: Honey-Graham Bread
Prep time: 14 min
Cook time: 16 min
Yield: 4
Ingredients: 3 c. Robin Hood stone ground graham flour; 1/3 c. honey; 1/4 c. shortening; 1 Tbsp . salt; 2 pkg . active dry yeast; 2 1/4 c. very warm water (120~ to 130~); 3 to 4 c. all-purpose flour

⏱️ Ready in 30 min 🥄 Prep 14 min 🔥 Cook 16 min 👥 4 servings 👁️ 3 views

Honey-Graham Bread is an moderately easy baked good you can prepare in just 30 minutes. Made with c. robin hood stone ground graham flour, c. honey, c. shortening, . salt and . active dry yeast, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Bread #Baked #Under 1 Hour #Under 30 Minutes #Quick

📊 At a Glance

Prep 14 min

Cook 16 min

Serves 4

Difficulty Medium

🛒 Ingredients

3 c. Robin Hood stone ground graham flour

1/3 c. honey

1/4 c. shortening

1 Tbsp . salt

2 pkg . active dry yeast

2 1/4 c. very warm water (120~ to 130~)

3 to 4 c. all-purpose flour

👨‍🍳 Instructions

Mix graham flour, honey, shortening, salt and yeast, then add warm water.

Mix together well, then add all-purpose flour, 1 cup at a time, to make dough easy to handle.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

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