Honey Glazed Chicken

Honey Glazed Chicken

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Honey Glazed Chicken is an moderately easy dinner. Made with 1/2 c. soy sauce, 2 tbsp. finely chopped onion, 2 cloves garlic, minced, 1 tbsp. cooking oil and 1/2 tsp. grated ginger root or 1/4 tsp. ground ginger, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stir together the 1/2 cup soy sauce, onion, garlic, oil and ginger root.

Place chicken in a plastic bag; set in a bowl.

Pour the soy sauce mixture over chicken; close bag.

Chill for 2 to 3 hours, turning chicken occasionally to distribute marinade.

Drain. Skewer the chicken neck skin to back.

Tie legs securely to tail; twist wing tips under back.

Place the chicken, breast side up, on a rack in a shallow roasting pan.

Roast in a 375Β° oven 1 1/2 hours or until drumstick moves easily in the socket.

Meanwhile, combine honey and the 2 tablespoons soy sauce.

Baste chicken with honey soy mixture during the last 15 minutes of roasting time.

Makes 6 servings.

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