Honey Glazed Carrots
Honey Glazed Carrots is an easy dinner. Made with 4 large carrots, 1/2 stick butter/margarine, brown sugar and lemon juice (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Clean and slice carrots longways.
Then cut in half to desired thickness.
Boil until tender.
Drain water; add butter until melted, then add brown sugar to sweetness desired.
Stir until carrots are glazed.
π· Perfect Pairings
Complete your meal with these
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