Honey Dijon Ham
Honey Dijon Ham is an moderately easy dinner. Made with 1 (10 lb.) cooked ham, 1 c. brown sugar, 1/2 c. vinegar, 1/4 c. honey and 6 tbsp. country style dijon mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook ham at 325Β° for 15 minutes per pound.
Cook 1 1/2 hours, then glace it.
Score diamonds in top.
Coat generously.
π· Perfect Pairings
Complete your meal with these
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