Honey Cream Cheese Pears
Honey Cream Cheese Pears is an easy dinner. Made with 1 (1 lb. 14 oz.) can pear halves, 1 (3 oz.) pkg. cream cheese, 1/4 c. honey and graham cracker crumbs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Drain pears and reserve syrup.
Mix cream cheese with honey until well blended.
Arrange pears in a baking dish and fill hollows with cream cheese mixture, dividing evenly.
Sprinkle with graham cracker crumbs and pour reserved syrup around pears.
Bake in a 350Β° oven for about 20 minutes or until well heated.
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