Honey Barbecue Spareribs
Honey Barbecue Spareribs is an moderately easy dinner. Made with 3 lb. pork spareribs or pork loin back ribs, 3 tbsp. lemon juice, 2 tbsp. honey, 2 tbsp. vegetable oil and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Cut spareribs into serving size pieces.
Place ribs, bone side down on a rack in a shallow roasting pan.
Cover and roast at 350Β° for 1 hour.
Drain.
Combine all the remaining ingredients in a bowl.
Brush some of glaze on ribs.
Roast, uncovered, 30 to 45 minutes longer until meat is tender.
Brush occasionally with remaining glaze.
Yields 4 servings.
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