Honey and Lemon Chicken
Honey And Lemon Chicken is an easy dinner. Made with 4 chicken pieces, 1/2 stick margarine, 4 tbsp. clear honey, 2 - 3 tbsp. lemon juice and 4 sprigs fresh rosemary, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat margarine in frying pan and brown chicken on all sides. Transfer to a lidded casserole.
Boil honey, lemon juice and rosemary in the frying pan for a few minutes and then pour over the chicken.
Cover the casserole and cook in a pre-heated oven at 375 degrees for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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