Homemade Vanilla Ice Cream
Homemade Vanilla Ice Cream is an moderately easy dinner. Made with 6 eggs, 1 1/2 c. sugar, 1 tsp. salt, 2 tbsp. vanilla and 5 c. sweet milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Separate eggs.
Beat yolks with salt, sugar and vanilla.
Add scalded milk and stir until sugar is dissolved.
Add milk.
Beat egg whites until stiff and fold into the egg mixture.
Pour in freezer and freeze.
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