Homemade Pizza
Homemade Pizza is an moderately easy dinner. Made with 3 c. flour, 1/2 cake yeast, 1/4 c. lukewarm water, 1 c. lukewarm water and dash of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Place flour in bowl; make a well in flour.
Put yeast in 1/4 cup lukewarm water and dissolve; add to flour with 1 cup lukewarm water and salt.
Mix with fork; form into ball and knead.
Place dough into oiled bowl and cover with heavy towel.
Let rise for 1 hour; punch down and let rise another hour.
Oil pans and hands; spread dough onto pans.
Use Chef Boyardee pizza sauce or your favorite pizza sauce, cheese, pepperoni, sausage, etc.
Put in 400Β° oven for 25 to 30 minutes.
Yields 2 pizzas.
π· Perfect Pairings
Complete your meal with these
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