Homemade Irish Crème Liqueur
Homemade Irish Crème Liqueur is an moderately easy dinner. Made with 1 3/4 c. favorite liquor (irish whiskey, brandy, rum, bourbon, scotch, etc.), 1 can eagle brand sweetened condensed milk, 1 c. (1/2 pt.) whipping or light cream, 2 tbsp. chocolate flavored syrup and 2 tsp. instant coffee, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In blender container, combine all ingredients; blend until smooth.
Serve over ice, if desired.
Store, tightly covered, in refrigerator up to 1 month.
Makes about 5 cups.
🍷 Perfect Pairings
Complete your meal with these
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