Homemade Ice Cream
Homemade Ice Cream is an moderately easy dinner. Made with 5 eggs, 2 1/2 c. sugar, 1/3 tsp. salt, 2 tbsp. vanilla and 1 pt. half and half, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat eggs until thick and lemon colored.
Combine sugar and salt; add to eggs.
Add vanilla, half and half, whipping cream and pudding.
Mix well.
Pour into freezer and add enough milk to fill freezer.
Turn until hard.
π· Perfect Pairings
Complete your meal with these
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