Homemade Ice Cream
Homemade Ice Cream is an moderately easy dinner. Made with 2 eggs, 1 1/4 c. sugar, 1 tsp. vanilla, 5 oz. can evaporated milk and 1 c. eagle brand condensed milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix eggs, sugar, vanilla, evaporated and condensed milk.
Add a little milk.
Pour into freezer cannister and add milk to fill line.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment