Homemade Dumplings
Homemade Dumplings is an easy dinner. Made with 1 c. flour, 2 tsp. baking powder, 1/2 c. milk (enough to make dough soft), 1 egg and pinch of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have broth boiling easy and carefully spoon in the dumplings. Cover and cook gently for 5 minutes.
Turn off heat and let steam for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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