Homemade Chocolate Chip Cookies
Homemade Chocolate Chip Cookies is an moderately easy dinner. Made with 1 c. margarine, softened, 3/4 c. granulated sugar, 3/4 c. packed brown sugar, 1 egg and 2 1/4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat oven to 375Β°.
Mix margarine, sugars and egg.
Stir in flour, baking soda and salt (dough will be stiff).
Stir in nuts and chocolate chips.
Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Bake until light brown 8 to 10 minutes (centers will be soft).
Cool slightly; remove from cookie sheet.
Makes about 6 dozen cookies; 90 calories per cookie.
π· Perfect Pairings
Complete your meal with these
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