Homemade Chili
Homemade Chili is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 chopped bell pepper, 1 small onion, 2 or 3 bay leaves and 1 can dark red kidney beans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Brown meat; then drain the grease from the meat.
The next step you do is to add the bell pepper, onion and bay leaves until vegetables are tender.
After the vegetables are tender, then add the remaining ingredients.
Stir well.
Simmer about 30 minutes on low heat.
When the chili is almost done, add the wieners to the chili and let cook for about 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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