Homemade Caramel Corn
Homemade Caramel Corn is an moderately easy dinner. Made with 1 c. brown sugar, 1/2 c. butter, 1/4 c. light corn syrup, 1/2 tsp. baking soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat all ingredients except baking soda until bubbly around edges.
Cook 5 minutes over medium heat.
Remove from heat.
Stir in baking soda until foamy.
Pour over popped popcorn and stir to coat well.
Bake in 9 x 13-inch pan at 200Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment