Homemade Caramel Corn

Homemade Caramel Corn

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Homemade Caramel Corn is an moderately easy dinner. Made with 1 c. brown sugar, 1/2 c. butter, 1/4 c. light corn syrup, 1/2 tsp. baking soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat all ingredients except baking soda until bubbly around edges.

Cook 5 minutes over medium heat.

Remove from heat.

Stir in baking soda until foamy.

Pour over popped popcorn and stir to coat well.

Bake in 9 x 13-inch pan at 200Β° for 1 hour.

🍷 Perfect Pairings

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