Homemade Bread
Homemade Bread is an easy dinner. Made with 1 pkg. active dry yeast, 4 c. tap water, 1 tbsp. salt, 8 c. all-purpose flour and 2 c. every-lasting yeast, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Leave a little bread dough in mixing bowl each time bread dough is rolled out.
Sift 2 cups flour over dough; set aside until finished shaping the bread dough into loaves.
Cut down dough and flour until it becomes crumbly.
Leave dough covered in mixing bowl until ready to make bread.
Store at room temperature.
π· Perfect Pairings
Complete your meal with these
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