Homemade Bread

Homemade Bread

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Homemade Bread is an moderately easy dinner. Made with 14 c. flour, 3 pkg. yeast, 1 1/2 c. warm water, 1 tsp. sugar and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix 1 1/2 cups of warm water, yeast and sugar; set aside and let rise until bubbly.

In a large bowl, mix the yeast mixture and the flour.

Mix well.

Add oil, salt and 8 cups water.

Knead for 20 minutes.

Let rise 6 hours, covered.

Knead again.

Grease 6 pans, fill pans 1/2 full.

Let rise to edge of pans. Beat 1 egg and brush over top of loaves.

Bake 1 hour at 450Β°.

🍷 Perfect Pairings

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