Homemade Bread
Homemade Bread is an moderately easy dinner. Made with 14 c. flour, 3 pkg. yeast, 1 1/2 c. warm water, 1 tsp. sugar and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix 1 1/2 cups of warm water, yeast and sugar; set aside and let rise until bubbly.
In a large bowl, mix the yeast mixture and the flour.
Mix well.
Add oil, salt and 8 cups water.
Knead for 20 minutes.
Let rise 6 hours, covered.
Knead again.
Grease 6 pans, fill pans 1/2 full.
Let rise to edge of pans. Beat 1 egg and brush over top of loaves.
Bake 1 hour at 450Β°.
π· Perfect Pairings
Complete your meal with these
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