Home-Canned Sweet Pickle Sticks
Home-Canned Sweet Pickle Sticks is an moderately easy dinner. Made with 100 medium cucumbers, quartered, 3 3/4 c. vinegar, 3 c. sugar, 3 tbsp. salt and 4 1/2 tsp. celery seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover cucumbers with boiling water.
Let sit for 4 to 5 hours. Pack into pint jars.
Make boiling solution (might have to triple recipe); boil for 5 minutes.
Pour over quartered cukes to within 1/2-inch of top of jar.
Put through water bath for 15 minutes. Yields approximately 18 pints.
π· Perfect Pairings
Complete your meal with these
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