Hollandaise Sauce(Zero Cholesterol)
Hollandaise Sauce(Zero Cholesterol) is an easy dinner. Made with 1/2 c. egg substitute, 2 tbsp. lemon juice, pinch of cayenne pepper and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put egg substitute, lemon juice and pepper into blender.
Blend until smooth.
Pour margarine into mixture and blend together until sauce is slightly thickened.
Put into microwave for 20 seconds to thicken more.
Contains 35 calories per tablespoon.
π· Perfect Pairings
Complete your meal with these
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