Holiday Raisin Carrot Cake
Holiday Raisin Carrot Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1 tsp. salt, 2 tsp. baking soda and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients.
Add oil and eggs. Stir in carrots and remaining ingredients.
Pour into 2 well-greased and floured loaf pans.
Bake at 350Β° for 45 to 50 minutes or until cake tests done.
π· Perfect Pairings
Complete your meal with these
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