Holiday Ice Cream Fruit Punch
Holiday Ice Cream Fruit Punch is an easy dinner. Made with 1 can frozen fruit punch, 1 large bottle clear soft drink (7-up) and 1/2 gal. lemon-lime sherbet, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix punch as directed.
Just before serving, add scoops of sherbet and soft drink.
Soft drink will make the sherbet foam. This makes a beautiful holiday drink when you add a frozen ring with cherries in it.
π· Perfect Pairings
Complete your meal with these
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