Holiday Date Bread
Holiday Date Bread is an moderately easy dinner. Made with 1 (8 oz.) pkg. dates, 1 1/2 c. boiling water, 2 tsp. baking soda, 1 1/2 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare loaf pan by lightly greasing and coating with plain bread crumbs.
Mix chopped dates with water and baking soda; let cool.
Beat eggs; add sugar.
Add date mixture; stir thoroughly. Gradually add flour, baking powder, salt and pecans.
Bake in 350Β° oven for 1 hour.
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