Holiday Cranberry-Jello Salad(Teacher Favorite)
Holiday Cranberry-Jello Salad(Teacher Favorite) is an easy dinner. Made with 2 large pkg. cherry jello, 1 large can crushed pineapple, 1 large can dark sweet cherries, 1/2 c. chopped pecans and 1 pkg. fresh cranberries, chopped in food processor, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Make jello according to instructions on package, using 1/2 the amount of cold water.
Add pineapple and cherries with juice.
Add pecans and chopped cranberries.
Chill in refrigerator for 4 hours before serving.
Cut in squares to serve.
Top with whipped cream before serving.
π· Perfect Pairings
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