Holiday Coconut Cake Filling
Holiday Coconut Cake Filling is an moderately easy dinner. Made with 2 egg yolks, 2/3 c. sour cream, 2/3 c. sugar, 1 c. pecans and 2/3 c. coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Blend yolks and sour cream in a medium, heavy saucepan.
Stir in sugar and cook over low heat, stirring until the mixture starts to simmer.
Simmer until thick.
Stir in other ingredients.
π· Perfect Pairings
Complete your meal with these
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