Holiday Cheese Ball
Holiday Cheese Ball is an moderately easy dinner. Made with 16 oz. cream cheese, 8 1/2 oz. can crushed pineapple, 1/4 c. green pepper, chopped, 1/4 tsp. garlic salt and 2 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese.
Gradually add well drained pineapple, 1 cup pecans, green pepper, onion, and garlic salt.
Chill well. Form into one large or two small balls and roll in one cup chopped pecans.
Garnish with fresh parsley and twisted pineapple slices centered with a cherry.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment