Holiday Butter Cookies
Holiday Butter Cookies is an moderately easy dinner. Made with 1 c. (2 sticks) butter, 1 1/2 c. powdered sugar, 1 egg, 1 tsp. vanilla and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 400°.
Cream butter thoroughly.
Add sugar gradually; continue beating until mixture is light and fluffy. Beat in egg and vanilla.
Sift together dry ingredients. Gradually add to creamed mixture; mix until thoroughly blended. Chill dough for ease in handling.
On lightly floured surface, roll dough to 1/8-inch thickness.
With floured cookie cutters, cut into desired shapes.
Using wide spatula, transfer to cookie sheet.
Sprinkle with granulated sugar.
Bake at 400° for 6 to 8 minutes.
🍷 Perfect Pairings
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