Holiday Bread Roll
Holiday Bread Roll is an impressive dinner. Made with 1 c. sugar, 1 2/3 c. brown sugar, 2/3 c. shortening, 4 eggs and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream shortening and both sugars.
Add eggs; blend well.
Add water and sifted dry ingredients; mix well.
Add pumpkin or sweet potatoes, raisins and nuts.
Grease and flour three 1-pound empty coffee cans.
Place even amounts of mixture in all 3 cans.
Bake at 350Β° for 45 to 60 minutes.
Cool slightly; remove from cans.
When completely cool, slice in rounds.
π· Perfect Pairings
Complete your meal with these
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