Holiday Bavarian Dip
Holiday Bavarian Dip is an easy dinner. Made with 1 lb. braunschweiger (kahn's bavarian style preferred), 4 c. (two 1 lb. cartons) sour cream (borden preferred) and 2 envelopes onion soup mix (lipton preferred), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut the braunschweiger into small pieces.
Add the sour cream and the onion soup mix to the braunschweiger in a large mixing bowl.
Beat with an electric mixer until smooth and well blended.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment