Hog Back Pork Chops
Hog Back Pork Chops is an moderately easy dinner. Made with 8 (3/4-inch thick) pork chops, 1/2 c. apple juice, 1/2 c. light raisins, 1/4 c. brown sugar and 1/4 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chops in a greased skillet.
Arrange chops in shallow 2-quart baking dish.
Pour apple juice over chops; sprinkle with raisins and salt.
Cover and bake at 350Β° for 45 minutes.
Turn chops.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment