Historic Natchitoches Hot-Ta-Meat Pie
Historic Natchitoches Hot-Ta-Meat Pie is an moderately easy dinner. Made with 2 tbsp. flour, 1 tbsp. shortening, 1/2 lb. ground beef, 1 1/2 lb. ground pork and 2 large dry onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make a roux of shortening and flour; add other ingredients and salt and pepper to taste.
Cook thoroughly and let cool completely before placing it on dough.
π· Perfect Pairings
Complete your meal with these
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