Hildy's P-Nut Brittle
Hildy'S P-Nut Brittle is an easy dinner. Made with 1 2/3 c. raw peanuts, 2 c. sugar, 1 c. white karo and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sugar and Karo together; bring to boil over medium heat. Add peanuts when mixture reaches 270°.
Continue to cook until 290°.
Remove from heat.
Add baking soda.
Beat with wooden spoon until you reach a nice, warm, brown color.
Turn out onto well-buttered cookie sheet.
Let cool and break into pieces.
🍷 Perfect Pairings
Complete your meal with these
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