Hilda's Boiled Custard Peach Ice Cream
Hilda'S Boiled Custard Peach Ice Cream is an easy dinner. Made with 2 c. sugar, 2 c. milk, 2 c. peaches, 2 eggs and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat all ingredients, except peaches.
Cook on low heat until it's showing thickness, stirring all the time.
When custard is done, add peaches.
Put into ice cream freezer and freeze or you can put in the freezer.
π· Perfect Pairings
Complete your meal with these
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