Hickory Steak and Beans
Hickory Steak And Beans is an easy dinner. Made with 3 lb. venison steak, cut in pieces, 18 oz. hunt's barbecue sauce (hickory flavor) and 32 oz. randall great northern beans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put meat in 5-quart crock-pot.
Add 6 ounces barbecue sauce and mix well.
Cook on high for 1 hour, then turn to low for 2 1/2 to 3 1/2 hours.
Drain off all but 1 cup liquid.
Add rest of barbecue sauce and 1/2 of the jar of beans.
Mix and cook on high for 1/2 hour.
Freeze rest of beans for next time.
Makes 4 to 5 servings.
π· Perfect Pairings
Complete your meal with these
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