Hershey's Syrup Cake
Hershey'S Syrup Cake is an moderately easy dinner. Made with 1 stick margarine, 1 (16 oz.) can hershey's chocolate syrup, 1 c. sugar, 4 eggs and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs one at a time.
Add flour, syrup and vanilla.
Bake in a 9 x 13-inch pan at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment